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Just squidge it down, it does spring back quite a lot.

But if you just persevere, it will stay there.

I like to cover it with cling film. So many people do it with tea towel, but I find cling film is the best way.

A bit of oil. The oil will make sure that the cling film doesn't stick to the bread.

Good to cover it because it provides a lovely, cosy environment so the bread can rise.